Looking for a smooth, suave sauce? Look no further than this one. We’ve fermented the Aji Rico, a pepper native to South America, with sea salt and garlic for a sauce that enhances breakfast dishes and beyond.

Active Ingredients: Aji Rico Peppers, Balsamic Vinegar, Garlic, Sea Salt

Made in: United States

Occasion Theme: Everyday

Production: Locally sourced, No artificial sweeteners, No preservatives, Non-GMO